Wild Greek Mountain Thyme

Planted with Purpose. Harvested for Boldness.

Floral, peppery, and savory-thyme that protects our slopes and seasons your meals

Planted alongside our olive trees, this wild Greek thyme is both a culinary gem and a quiet steward of the land. As part of our regenerative farming approach, thyme plays an essential role—its dense, aromatic foliage protects the soil from erosion, its deep roots stabilize slopes, and its flowering tops nourish pollinators that keep our groves thriving.

Naturally resistant to pests, thyme acts as a living shield while inviting bees and other beneficial insects that strengthen the biodiversity of our estate. Its presence isn’t just felt above ground; thyme enhances microbial activity in the soil, boosts natural fertility, and helps our olive trees flourish without synthetic inputs.

This year’s crop is especially potent—floral, savory, and slightly peppery, with hints of pine, clove, and sun-dried earth. A bold accent for roasted vegetables, marinades, slow-cooked meats, and savory breads.

Thyme that nourishes. From soil to soul.