Herb-Infused Oils: A Flavorful Addition to Extra Virgin Olive Oil

Late Harvest Founder’s Selection + Mountain Oregano

A Mellow Pairing of Oil and Earth. The perfect combination. Late Harvest Extra Virgin Olive Oil and Oregano.

This duo brings together the golden softness of our Late Harvest Founder’s Selection with the vibrant depth of our sun-dried mountain oregano—a natural pairing rooted in the same land and crafted for everyday pleasure.

The oil, made from fully ripened Koroneiki olives, is smooth and round on the palate, with notes of almond, walnut, and ripe fruit. Its gentle character makes it the perfect companion to the bold, citrus-kissed aroma of our organic oregano, grown between the olive trees as part of our regenerative farming system.

Together, they create a warm, herbal flavor experience—ideal for finishing roasted vegetables, grilled meats, legumes, or just torn bread. No sharp bite. Just depth, harmony, and a taste of the grove.

What Are Herb-Infused Oils?

Herb-infused oils are oils that have been combined with herbs to enhance their flavor and aroma. Among these, extra virgin olive oil (EVOO) is a popular choice because it not only adds a rich taste but also holds nutritional benefits. You can infuse EVOO with herbs like rosemary, basil, or thyme. This creates a versatile cooking ingredient that enhances salads, marinades, and dips. So, if you enjoy cooking, trying out these oils might elevate your dishes to a whole new level.

Benefits of Using Herb-Infused Oils

Using herb-infused oils provides several health benefits, especially when made with extra virgin olive oil. EVOO is rich in antioxidants and healthy fats that are good for heart health, but when you infuse it with herbs, you also gain additional nutrients. For instance, rosemary has anti-inflammatory properties, while basil is known for its antibacterial effects. This combination makes herb-infused oils a healthy choice for flavoring your meals. Also, they are easy to make at home, so you can experiment with different herbs to find your favorite blend.

How to Use Herb-Infused Oils

There are countless ways to use herb-infused oils in your cooking adventures. You can drizzle them on grilled vegetables, use them in salad dressings, or even as a dipping oil for bread. Because they contain rich flavors, a little goes a long way, so start with a small amount and adjust according to your taste. Also, they make excellent gifts when bottled and labeled nicely, as many people appreciate unique flavors in their cooking. Therefore, experimenting with herb-infused oils can be a fun way to discover new culinary delights!

What are Herb-Infused Oils?

Herb-infused oils are made by combining extra virgin olive oil with fresh or dried herbs. This method enhances the flavor of the oil and adds nutritional benefits from the herbs. Because extra virgin olive oil has its own rich taste, it pairs wonderfully with a variety of herbs, creating a delicious blend that can elevate any dish. You can use these oils in dressings, marinades, or as a finishing touch for your meals.

How to Make Your Own Herb-Infused Oil

Making your own herb-infused oil at home is quite simple and rewarding. First, choose your favorite herbs like basil, rosemary, or thyme. Then, combine the chopped herbs with extra virgin olive oil in a clean jar. Let the mixture steep for 1 to 2 weeks in a cool, dark place. As the days pass, you will notice the oil taking on the flavors and aromas of the herbs, so remember to shake the jar gently every few days to help the process. This homemade oil will add depth to your cooking and impress your family and friends.

Uses and Benefits of Herb-Infused Oils

You can use herb-infused oils in many different dishes. They are perfect for drizzling over salads, roasted vegetables, or grilled meats. Not only do they make your food taste better, but the herbs also provide health benefits, like antioxidants and anti-inflammatory properties. So, when you choose to use herb-infused oils, you’re not only enhancing flavors but also adding a nutritious touch to your meals. Be creative and experiment with different herbs to discover unique combinations!